This is the recipe my grandmother passed on to me and obviously is something which was used by Indian royal families to grow their hair, this recipe will help you control hair fall, reduce dandruff, promote much faster hair growth and slow down premature graying of hair.
It penetrates to the hair roots, improves blood circulation, provides essential nutrients and nourishment to the hair follicle and therefore promoting healthy, stronger and shiny hair.
Apply this oil before washing your hair to stop thinning of hair, grow back hair on bald areas and to make the hair grow much faster naturally, and reduce gray hair.
- 1000ml Coconut oil
- 2 Handful Curry leaves
- 30 grams of Ratanjot (Alkanet)
- 250 grams of Amla
- 1 Table spoon of Fenugreek seeds
- 50 ml Mustard oil
Put a pan on fire. Add 1 liter coconut oil to the pan. Add the Ratanjot and all the other ingredients to the pan, except the mustard oil. Allow it cook for an hour on low flame. Remove the pan from the fire and let it cool for 1 hour. Then strain the oil into a container. Put a small amount of the oil in a little bowl for application. Now mix 1 part of mustard oil to 5 parts of this mixture and mix it well. Use a cotton ball and dip in the oil and apply it well on your scalp and hair. Massage your scalp for about 10 minutes. Leave it on for 1 hour to overnight. Wash it with your regular hair shampoo. Make sure you warm this oil every time you want to use it, then mix it with mustard oil, as mentioned above.
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